Cerasuolo d'Abruzzo DOC / Rosé


 

The history of Cerasuolo d’Abruzzo, the local rosé, has long been closely associated with Montepulciano d’Abruzzo. Indeed, for over 40 years they were grouped under the same DOC. Indeed, the two wines derive from the same grape variety, the main difference of course being the skin contact time. However, something finally changed in 2010 and Cerasuolo d’Abruzzo is now officially recognized as an independent DOC wine.

 



Cerasuolo d'Abruzzo D.O.P.

It is a cherry red-coloured wine with intense and fruity scents and a harmonic and fragrant taste. Excellent with first courses and white meats, mixed cold cuts and cheeses, it couples very well with fish soups. To be served cool at 12-14° C.
Open

Palio

Cerasuolo d'Abruzzo D.O.P.



Cerasuolo d’Abruzzo D.O.P.

This wine is obtained from the white vinification of red grapes. It is a bright cherry red-coloured wine, with a pleasantly fruity bouquet, notes of cherry, and a dry, soft, harmonic taste. It goes very well with fish soups, pasta main dishes, light roasts, cheeses and pizza. To be served at 12/14°C.
Open

Bisanzio

Cerasuolo d’Abruzzo D.O.P.



Cerasuolo d'Abruzzo D.O.P.

It is a cherry-red coloured wine, rosy and bright, with a pleasantly fruity bouquet and notes of cherry and strawberry. Its taste is well-balanced, soft and fragrant, with a good persistence. It can go magnificently well with fish soups, pasta, pizza, light roasts and cheeses. To be served at 10/12°C.
Open

Sistina

Cerasuolo d'Abruzzo D.O.P.



Cerasuolo d'Abruzzo D.O.P.

Local wine from Abruzzo, obtained from the white-vinification of the grapes of Montepulciano d’Abruzzo. It is a bright cherry-red coloured wine, with a pleasantly fruity bouquet, notes of cherry and pomegranate, an almond-flavoured finish and a dry, soft, harmonic taste. It matches perfectly well with fish soups.
Open

Niro

Cerasuolo d'Abruzzo D.O.P.



Cerasuolo d’Abruzzo D.O.P.

Harmonic, fresh, savoury and fragrant taste. It can be paired with main courses, excellent with fish soups, white meats, cold cuts and semi-seasoned cheeses; it can go well with pizza and shellfish.
Open

Terramare

Cerasuolo d’Abruzzo D.O.P.



Cerasuolo d’Abruzzo D.O.P.

Harmonic, fresh, savoury and fragrant taste. It matches with first courses, excellent with fish soups, white meats, cold cuts and semi-seasoned cheeses, it goes well with pizza and shellfish.
Open

Bella Torre

Cerasuolo d’Abruzzo D.O.P.