Montepulciano d’Abruzzo DOP "QUIS"

Quis, Quid, Quod

Grapes

Grapes

Montepulciano

Alcohol

Alcohol

13,5%

Temperature

Temperature

12/14°C

Montepulciano d’Abruzzo DOP "QUIS"


Vinification
Vinification: The picked grapes are traditionally vinified by a long maceration of the skins with submerged cap at controlled temperature. Wine is racked off, pumped over and decanted into stainless steel tanks at the end of the malolactic process.
Colour
Colour: Intense ruby red with light purple highlights.
Bouquet
Bouquet: Intense red fruits aroma: black cherry, fig and plum with spicy hints, black pepper and cinnamon.
Taste
Taste: Full body well balanced in accordance with the typical characteristics of the Montepulciano wine, tannin-rich, but soft and juicy, fruit preserve nuances, with a complex and lingering finish.
Food pairing
Food pairing: First dishes with mushrooms and truffle. Ideal with roast lamb game, venison and baked red meats. It also goes well with salami and seasoned cheeses.