Spumante Metodo Italiano


 

Spumante Citra Metodo Italiano



Since 2010 Codice Citra has been producing sparkling wines from native vines that are now appreciated all over the world both in the Martinotti version, with refermentation in an autoclave, and in the Trabocco version.


 



Vino Rosé - Brut

Brilliant pink colour with a fine and persistent perlage. Excellent with shell fish, raw fish and fish soups. It goes well with pizza, cold cuts and as an aperitif.
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Trabocco Spumanti Abruzzo DOC - Aureæ Stellæ

Rosé - Brut



Vino Pecorino - Brut

Color traw-yellow with fine and persistent perlage. Food pairing: ideal with fish dishes, oysters, Parmesan cheese.
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Trabocco Spumanti Abruzzo DOC - Aureæ Stellæ

Pecorino - Brut



Vino Trabocco - Abruzzo DOC Pecorino Spumante

Trabocco - Abruzzo DOC Pecorino Spumante is a light yellow color. Its fresh and full taste is perfect as an aperitif and with fish dishes, Parmesan, and cheeses.
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Trabocco Abruzzo DOC

Trabocco - Abruzzo DOC Pecorino Spumante



Vino Vino Spumante Rosè Brut "Primae Lucis"

Harmonic, persistent, lively taste, producing an enjoyable acidulous sensation due to its carbon dioxide content and pleasant sensations of sour-cherry and cherry. Its long finish carries along slightly bitterish notes. Excellent as aperitif, in fact, it is known as “The Prince of Happy Hour”.
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Spumante - Metodo Italiano

Vino Spumante Rosè Brut "Primae Lucis"



Vino Vino Spumante Pecorino Brut "Rino"

Fresh and full-bodied taste, excellent minerality and rich acid structure. Its liveliness and fragrance enhance its persistence. The retro-olfactory sensations confirm its organoleptic thickness. Perfect as aperitif, ideal with the typical dishes of the Mediterranean fish cuisine.
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Spumante - Metodo Italiano

Vino Spumante Pecorino Brut "Rino"



Vino Vino Spumante Passerina Brut “Rina”

Taste fresh and persistent. Vivacious and enchanting. Aroma and sparkling enhance its length. Aftertaste sensations confirm the high quality of this wine sensory characteristic. Excellent as an “happy hour” wine. Ideal with typical Mediterranean fish and shellfish dishes, especially raw fish.
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Spumante - Metodo Italiano

Vino Spumante Passerina Brut “Rina”



Vino Vino Spumante Moscato Dolce "Moscardello"

Moscardello is the ancient dialectical name given to this delicious sweet wine.
It is a fine and limited production, obtained from the noble Moscato vine. In order to enhance their peculiar characteristics, the grapes are subjected to a careful vinification process based on “natural” fermentation, which helps to make this wine a gem of the Abruzzi oenology.
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Spumante - Metodo Italiano

Vino Spumante Moscato Dolce "Moscardello"



Vino Citra Extra Dry

Pale straw yellow with greenish reflections. Fine-grained and persistent perlage. floral hints of white flowers, fruity hints of apple and citrus nuances. Taste: fresh, harmonious, soft, delicate. Excellent aperitif, ideal with raw seafood, grilled white meats and medium-aged cheeses. Very popular with sushi and pizza.
Open

Spumante - Metodo Italiano

Citra Extra Dry



Vino Vino Spumante Pecorino Brut "Tibi"

Subtle and persistent, intense with balsamic fragrances and excellent minerality. Perfect as an aperitif, with fish-based dishes and cheeses.
Open

Spumante - Metodo Italiano

Vino Spumante Pecorino Brut "Tibi"




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