Bisanzio - Terre d’Abruzzo IGT Passerina
Bisanzio
Bisanzio
Straw yellow with golden nuances. Perfect with all fish dishes, from sushi to delicate first and second fish dishes, crudités. Perfect match with white meat. It is also excellent as an aperitif.
Vinification: Light crushing and cold-press maceration of the grapes. Only the first-pressing must, which is separated by gravity,
ferments at a controlled temperature in stainless steel tanks.
Colour: Straw yellow with golden nuances.
Bouquet: Delicate and pleasantly fruity with hints of citrus fruits.
Taste: Fresh and harmonic with citrus fruits notes and yellow fruit aromas.
Food pairing: All fish dishes, from sushi to delicate first and second fish dishes, crudités. Perfect match with white meat. It is also excellent as an aperitif.